Scone Anyone : Low Carb : Suitable for Diabetics and Non-Diabetics

Scone Anyone : Low Carb : Suitable for Diabetics and Non-Diabetics - Hallo friend DISEASE KNOWN FOR HEALTHY LIVING, In the article you read this time with the title Scone Anyone : Low Carb : Suitable for Diabetics and Non-Diabetics, we have prepared well for this article you read and download the information therein. hopefully fill posts Article CANCER, Article DIABETES, Article GENERAL, Article HEALING, Article HEALTHY RECIPES, Article HEART, Article RECOGNIZE THE DISEASE, we write this you can understand. Well, happy reading.

Title : Scone Anyone : Low Carb : Suitable for Diabetics and Non-Diabetics
link : Scone Anyone : Low Carb : Suitable for Diabetics and Non-Diabetics

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Scone Anyone : Low Carb : Suitable for Diabetics and Non-Diabetics

These two recipes, for low carb scones, are ideal for anyone generally trying to reduce the carbs and sugar in their life. They are suitable for both diabetics and non diabetics. Have a look at both recipes (and links) and see what you think.


LOW CARB CHEESE SCONES
a quick and simple recipe to make savoury scones
Ingredients
3 cups of ground almonds
1 cup sharp (mature) cheddar cheese finely grated
1 tbsp. baking powder
a dash of cayenne
4 eggs whisked
4 tbsp. butter melted
ground sea salt
Instructions/more details
can be seen here


LOW CARB SCONES
this recipe is to make scones that go with (sugar free) jam and cream,
otherwise known as Devonshire tea.
Ingredients
250 grams almond meal/ flour
2 tablespoon coconut flour
½ cup Greek yoghurt or sour cream
1 large egg
50 grams melted butter cooled
2 teaspoons baking powder
½ teaspoon baking soda
Pinch salt
Instructions/more details
can be seen here

If you have time, why not pull up a chair and tuck in,
would you prefer tea or coffee?

Dear reader, you will find a variety of recipe ideas and articles within this blog, but please note, not all may be suitable for you. If you may have any food allergies, or underlying health issues these must always be taken into account. If you are a diabetic and not sure how certain foods may affect your blood sugars, test is best, i.e. use your meter.

All the best Jan


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